October in Italy will feature the once-in-a-lifetime trip to the 2016 Verdi Festival.
For those who would like to explore the region where Verdi lived and worked, notable American tour operator to Italy Perillo’s Italy Vacations has put together a completely customizable* 4 Day Michelin Culinary Experience.
Credit to Katie Papadopoulos, DQMPR
Guests will stay at Antica Corte Pallavicina. a rustic-chic restaurant with rooms set on a grand, old-world farm with a dairy and 14th-century wine and salami cellars. Antica Corte Pallavicina was built by the Pallavicina family during the Renaissance and the Spigaroli brothers who now run the place produce delicious Culatelli di Zibello and other exclusive cured meats which are left to age in the ancient cellars below the property. The brothers also produce excellent wines, which enhance the restaurant’s gourmet dishes, prepared by Michelin-starred Chef Massimo Spigaroli.
Chef Spigaroli also offers a special cooking class course to teach guests how to prepare some of the restaurant’s famous dishes.
Guests can also visit the producers of: Parmigiano Reggiano, Culatello di Zibello and DOC Colli Piacentini wines.
For more information, please visit: http://www.italyvacatio
